Diet

As we move back inside and prepare to hunker down during the coming winter months, we will continue to face threats to our health. In so many places, COVID is still raging strong and case numbers continue to rise. That means none of us can afford to let down our…

You may have heard the old adage, “You are what you eat,” but the phrase has taken on new meaning in recent years, as we learn more about the connection and interaction between our brain and our gut microbiome. For a while now, researchers have uncovered direct connections between the…

As we head into Fall and out of our summer clothes, some of us may be chagrined at how tight those cold-weather outfits have become. Weight gain has been an adverse consequence of the pandemic, and at a time when some gyms remain closed and outdoor exercise options become more…

We won’t ask you to step on the scale, but many of us have experienced an altered state of eating since the pandemic began, including admission into the “quarantine 15” weight gain club. In a recent post in Forbes, writer Randi Mazzella cites a new study reporting that 76% of…

The United States has the dubious distinction of spending much more on health care than other countries, yet experiences worse health outcomes and lower life expectancies. In fact, in the opinion of one family medicine physician, we actually have “a disease care industry not a health care industry.” That is,…

The current climate has caused many of us to reconsider our relationship with food: what we eat, how we prepare it, and how we secure it, among other facets. Given the closure of restaurants, the risks of entering grocery stores, and the limitations of available options, we’ve had to really…